Christmas Cookbook: 350+ Sides, Entrees, Desserts, Drinks and More!350+ Sides, Entrees, Desserts, Drinks and More! by Martin Ortiz

Author:Martin Ortiz [Ortiz, Martin]
Language: eng
Format: mobi, epub
Published: 2020-11-28T16:00:00+00:00

Direction

In a 5-6 qt. slow cooker, mix nutmeg, cinnamon, pepper, salt, vanilla, butter, brown sugar and sweet potatoes together; stir to coat. Cook for 3 hours on High.

Move to a serving dish; top with marshmallows and pecans. The heat from the sweet potatoes will melt the marshmallows slightly.

Nutrition Information

Calories: 159 calories;Total Carbohydrate: 25 gCholesterol: 8 mgTotal Fat: 6 gFiber: 3 g

Protein: 2 gSodium: 227 mgSugar: 10 gSaturated Fat: 2 g

Slow-cooker Vegetarian Lasagna

Serving: 8 | Ready in: 2h

Ingredients

1 large egg

1 15- to 16-oz. container part-skim ricotta

1 5-oz. package baby spinach, coarsely chopped

3 large or 4 small portobello mushroom caps, gills removed (see Tip), halved and thinly sliced

1 small zucchini, quartered lengthwise and thinly sliced

1 28-oz. can crushed tomatoes

1 28-oz. can diced tomatoes

3 cloves garlic, minced

Pinch of crushed red pepper (optional)

15 whole-wheat lasagna noodles (about 12 oz.), uncooked

3 cups shredded part-skim mozzarella, divided

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